1 Ratings 1 Comment
Yield: 16 servings
Toss 1/4 cup flour with apples and nuts; set aside. Beat eggs thoroughly in large bowl; blend in sugar. Alternately add remaining flour and oil. Stir in cinnamon, vanilla, baking soda and salt; mix well. Fold in apple mixture. Pour batter into greased and floured 10-inch tube pan. Bake at 350 F. for 1 hour.
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