Yield: 8 servings
Preheat oven to 350 degrees F
In a skillet, cook bacon until crisp; drain and discard all but 2 tablespoons drippings. Crumble bacon and set aside.
In a large bowl, lightly beat eggs; add bacon and drippings, cottage cheese, pineapple and vanilla. Pour into a greased 11 x 7- inch baking dish.
Bake uncovered for 40 to 45 minutes or until knife inserted near center comes out clean. Let stand 5 minutes before cutting.
Please note that some ingredients and brands may not be available in every store.