Quality Foods IGA Recipes

http://www.qfiga.com/Recipes/Detail/3920/

Mushroom Spinach Dip

Yield: 3 cups

Ingredients

Directions:

In a bowl, combine the spinach, sour cream, mayonnaise, soup mix, mushrooms and onions; mix well. Cover and refrigerate at least 2 hours before serving. Serve with crackers or fresh vegetables.

Please note that some ingredients and brands may not be available in every store.

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Quality Foods IGA Recipes

http://www.qfiga.com/Recipes/Detail/3920/

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