Quality Foods IGA Recipes

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Tangy BBQ Beef Sandwiches

Customer Rating: Recipe Rated Five Stars - Top Rating

1 Ratings    1 Comment

Ingredients

Directions:

1. Heat oil in stockpot over medium heat until hot; brown beef pot roast. Sprinkle with salt and pepper.

2. Add broth and garlic; bring to a boil. Reduce heat; cover tightly and simmer 2 to 2-1/2 hours or until beef is fork tender.

3. Remove pot roast; cool slightly. Skim fat; reserve cooking liquid. Shred pot roast with 2 forks.

4. Combine beef and barbecue sauce in saucepan. Cook and stir over medium heat 8 to 10 minutes, adding cooking liquid as needed to keep beef moist. Serve in rolls.

Courtesy Cattlemen's Beef Board

Please note that some ingredients and brands may not be available in every store.

Customer Comments

Recipe Rated Five Stars - Top Rating

Candice P

“So easy and tasty. This has become a family favorite.”

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Quality Foods IGA Recipes

http://www.qfiga.com/Recipes/Detail/5872/

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